Roasted & Salted Purple-Skin Cashew Nuts‌ | Large grained whole kernels with skin,salty and crispy

Each one is large cashews,baked with salt and lightly seasoned with salt,crispy in one bite and more fragrant with chewing.Strictly implement national standardized production with layers of checks on raw materials,processes and factory delivery,ensuring a more reassuring taste.

Product Information

Product Name: Purple Clothes Salt Baked Cashew Nut (Whole Nut with Skin)

Ingredients: cashew nuts,edible salt

Specification: Large grained whole kernels with skin

Storage conditions: Please store in a cool,dry and well ventilated place,sealed and protected from direct sunlight,high temperatures and humidity; After opening,it is recommended to consume as soon as possible for better flavor.

Carefully Selected Ingredients

We use Vietnamese large grain cashew nuts for production and processing in Guangxi. From raw materials to finished products,they are safe and controllable.Shell cashew nuts are used as raw materials and are required to be free of mold,pests,impurities and comply with national food safety standards – source control,clean and plump.

Quality Standard

Sensory: Full particles, no mold; Uniform color

Taste: Crispy texture,crispy on the outside and crispy on the inside,pure aroma,no sour or rancid odors

Particle count: A150-A160 ≈ 360; A170≈370-390; A180≈390-400; A210-A240≈400+

Bad rate: ≤ 1%

Shrinkage and small seed rate: ≤ 1%

Crushing rate: ≤ 2%

Dryness: Moisture content ≤ 2.6%

Craft Features

Baked whole kernels with skin and salt,light salt enhances flavor,salty and crispy,locking in the natural aroma of nuts;Keep the purple skin,which is light and easy to peel off with a gentle rub, revealing the golden and plump nuts, and the more you chew, the more delicious it becomes.

Nutritional Information

Energy: 579 kilojoules (KJ)/100g NRV: 31%

Protein: 21.6 g/100g NRV: 36%

Fat: 46 g/100g NRV: 77%

Carbohydrates: 30 g/100g NRV: 10%

Na: 258 milligrams per 100g NRV: 13%